too many pickles (on the sandwich not on the side)

[simpdog]

http://www.cnn.com/2013/05/13/us/mas...html?hpt=hp_t2

WWDD?

[PLOL]

I think the image they used is just phallic enough for PFA

[Walter Sobchak]

no such thing as too many pickles

[BeerAndPoker]

[PLOL]

Cucumbers > Pickles

[lewfather]

claussens straight flexin

got this mom and pop shop I go to every once in awhile they make a mean garden mix of peppers/pickles, it's a spicy fucking meatball but well worth it.

[Brittney Griner's Clit]

Can you get non kosher pickles?

Also are they like a Jew super food? Or is it a trick used to fake goyim into actually eating pickles so the Jews can laugh.

[4Dragons]

Can you get non kosher pickles?

Also are they like a Jew super food? Or is it a trick used to fake goyim into actually eating pickles so the Jews can laugh.

[SrslySirius]

Can you get non kosher pickles?

Also are they like a Jew super food? Or is it a trick used to fake goyim into actually eating pickles so the Jews can laugh.

Ooh. I always wondered that myself. In what way is Polish dill different?

[smithbk]

Can you get non kosher pickles?

Also are they like a Jew super food? Or is it a trick used to fake goyim into actually eating pickles so the Jews can laugh.

LOL!

A "kosher" dill pickle is not necessarily kosher in the sense that it has been prepared in accordance with Jewish dietary law. Rather, it is a pickle made in the traditional manner of Jewish New York City pickle makers, with generous addition of garlic and dill to a natural salt brine

http://en.wikipedia.org/wiki/Pickled_cucumber

PS. You learn something new every day: Kool-Aid pickles or "koolickles", enjoyed by children in parts of the Southern United States, are created by soaking dill pickles in a mixture of Kool-Aid and pickle brine.

[shortbuspoker]

best pickles ever AINEC

[4Dragons]

best pickles ever AINEC

My grandmother made her own pickles, grew her own pickling herbs and pickled just about anything that couldn't run away. Those were the best pickles, my second go-to would be Mt. Olive's. I like to get those giant deli barrel pickles too.