My Official Response to Hutmasters Ridiculous Threats, Innuendos and False Claims

[Dan Druff]

5) Now that the cat is out of the bag, would it bother you if I came down to this pizza place at some point, unannounced, and posted an honest review of the pizza on PFA?

For you a special Harvey Weinstein sauce would be expected.

That's why I would be showing up unannounced.

[Hockey Guy]

druff, you even asking hut about the quality of his pizza place is giving jewdonk exactly what he wanted which was a diversion

please shut it down

Hut brought up this story on his own, and has talked about his pizza place in the past, so I believe these are fair questions.

Regardless of his answers, it won't change my opinion regarding Marty being in the wrong here.

God you're such a fucking idiot sometimes.

[hutmaster]

I'm just catching all of this stuff right now.

I played a long poker session yesterday, then slept during the day, then watched the Dodgers in the evening, then went to bed early. That was the one day in a long time where I didn't check PFA at some point.

Before I respond, I do want to point out that I don't have a "natural" side to take here. While Marty has been a consistent troll of mine for the past 10 years, hutmaster has also been quite nasty to me many times (usually in support of Marty), so I'm not salivating to take one side over the other, as you might think.

Questions for Marty:

1) Why was PayPal the only option you were giving to pay him? Couldn't you send a check or money order? Why did you refuse to create the Venmo account he wanted for payment?

2) Just about 100% of people here agree that putting hut through this long wait for the $500 was unreasonable, especially given that he gave you so much help prior to that and wasn't asking to be repaid there. Why do you not understand that his frustration with your slow paying was very reasonable?

3) Can you explain the reason that you outed which business he owns? Anyone can easily find it now with the info you posted. Seems like a crappy thing to have done, even if you two are feuding.

4) Is it possible you accidentally burned the bathtub with cigarettes while drunk, and don't remember? Since you have no history (to my knowledge) with cooking meth, I believe these were likely cigarette burns. I'm on the fence whether or not I think you did it. It's possible that the previous guest did, and the housekeeper just missed it.


Questions for hutmaster:

1) You said that you didn't give Marty comped rooms, but instead bought him 5 nights at a hotel which already owed you money. Why didn't you just buy him 5 nights at the cheapest hotel in town? (This also would have avoided any strain on your relationship with that business if Marty misbehaved there.)

2) While 4 stars on Yelp isn't bad, the bad reviews seem to consistently say that your pizza dough is soggy. That's a fairly uncommon complaint about pizza places -- even bad ones. Do you think you might have a problem regarding your pizza dough being soggy?

3) You say your pizza place has been open 4.5 years. However, you seem to acknowledge the truth in Marty's accusation that you opened the place thanks to an inheritance in early 2016. Did you just buy someone else's place at that point? If so, you can't really take credit for anything the place did before you were involved. More importantly, I'm almost sure you said you owned a pizza place in posts long before 2016. Did you have another pizza place prior to that, which failed?

4) While you unquestionably were very kind and generous to Marty in this situation, you were his biggest defender when he screwed over others in the past. Do you think posting these complaints is a bit hypocritical at this point?

5) Now that the cat is out of the bag, would it bother you if I came down to this pizza place at some point, unannounced, and posted an honest review of the pizza on PFA?

I'll answer all of this when I have more time today. For now though not sure Druff where you are getting that I acknowledged opening in early 2016. I started a thread when I bought the place in 2013. I'm sure you can easily find it. I have owned it for 4 1/2 years. Before me it was part of a small chain, but I purchased their assets only and reopened as an independent pizzeria.

[DonaldTrumpsHairPiece]

ROFL Druff couldn't help but comment on the pizza dough, classic Druff.

[Dan Druff]

I'm just catching all of this stuff right now.

I played a long poker session yesterday, then slept during the day, then watched the Dodgers in the evening, then went to bed early. That was the one day in a long time where I didn't check PFA at some point.

Before I respond, I do want to point out that I don't have a "natural" side to take here. While Marty has been a consistent troll of mine for the past 10 years, hutmaster has also been quite nasty to me many times (usually in support of Marty), so I'm not salivating to take one side over the other, as you might think.

Questions for Marty:

1) Why was PayPal the only option you were giving to pay him? Couldn't you send a check or money order? Why did you refuse to create the Venmo account he wanted for payment?

2) Just about 100% of people here agree that putting hut through this long wait for the $500 was unreasonable, especially given that he gave you so much help prior to that and wasn't asking to be repaid there. Why do you not understand that his frustration with your slow paying was very reasonable?

3) Can you explain the reason that you outed which business he owns? Anyone can easily find it now with the info you posted. Seems like a crappy thing to have done, even if you two are feuding.

4) Is it possible you accidentally burned the bathtub with cigarettes while drunk, and don't remember? Since you have no history (to my knowledge) with cooking meth, I believe these were likely cigarette burns. I'm on the fence whether or not I think you did it. It's possible that the previous guest did, and the housekeeper just missed it.


Questions for hutmaster:

1) You said that you didn't give Marty comped rooms, but instead bought him 5 nights at a hotel which already owed you money. Why didn't you just buy him 5 nights at the cheapest hotel in town? (This also would have avoided any strain on your relationship with that business if Marty misbehaved there.)

2) While 4 stars on Yelp isn't bad, the bad reviews seem to consistently say that your pizza dough is soggy. That's a fairly uncommon complaint about pizza places -- even bad ones. Do you think you might have a problem regarding your pizza dough being soggy?

3) You say your pizza place has been open 4.5 years. However, you seem to acknowledge the truth in Marty's accusation that you opened the place thanks to an inheritance in early 2016. Did you just buy someone else's place at that point? If so, you can't really take credit for anything the place did before you were involved. More importantly, I'm almost sure you said you owned a pizza place in posts long before 2016. Did you have another pizza place prior to that, which failed?

4) While you unquestionably were very kind and generous to Marty in this situation, you were his biggest defender when he screwed over others in the past. Do you think posting these complaints is a bit hypocritical at this point?

5) Now that the cat is out of the bag, would it bother you if I came down to this pizza place at some point, unannounced, and posted an honest review of the pizza on PFA?

I'll answer all of this when I have more time today. For now though not sure Druff where you are getting that I acknowledged opening in early 2016. I started a thread when I bought the place in 2013. I'm sure you can easily find it. I have owned it for 4 1/2 years. Before me it was part of a small chain, but I purchased their assets only and reopened as an independent pizzeria.

I'm confused here.

If you opened in 2013 (which sounds about right from what I remember), what does a 2016 inheritance have to do with any of this?

[sonatine]

Hut,


Literally an honest question:


Your pizza is clearly absolutely terrible, no one on earth who gives a fuck about pizza is going to argue this. Is there simply not a suitable fiscal incentive to make proper pizza?

I'm 100% willing to accept a 'yes to use real dough, cheese, and sauce would escalate my price per unit beyond any reasonable profit margin', naturally, but is there really no way to raise the bar even slightly on the basis of cutting into the competitors market?

Because real talk these look like microwave pizzas, and not whatever constitutes the high end of the microwave pizza market. These look like the types of microwave pizzas that have cartoon mascots on the box.

They are underfired and probably not even cooked in ovens that go higher than 400 degrees.

The cheese looks like something thats probably spelled "cheeze" to avoid the legal requirements for actual dairy content.

And I dont doubt for a hot second that I can find the same sauce you use in any prison kitchen in the nation.

These are deeply personal issues for me, as the size of my neck clearly attests.

Why not raise the bar here a bit?

[Sloppy Joe]

The OP might be the mayor of the Wal Mart parking lot's magnum opus.

To trash the livelihood and character of the guy who not only provided money and lodging but also a job is so devoid of humanity and basic decency.

(Lol at Todd chiming in with petty remarks about pizza)

Mayor Pockles is truly a one of a kind scumbag.

[michael]

Damn Hut, you seem like a great dude.

Wayyyy back during the nwp days when I lost my job and was starving, Hut snap shipped like $100 worth of Wendys cards to me. He also shipped some cash for the wsop trip report, and was the biggest reason I got some super good hotel deals out there. Hut is a great guy.

[BlunderMaker]

Also, how do you own a Little Caesar's and not a Pizza Hut?

[The_Lurker]

For you a special Harvey Weinstein sauce would be expected.

That's why I would be showing up unannounced.

Based on your "customer service" story history, my guess is you have already consumed copious amounts of bodily fluids.

Why don't you do Hut a solid and announce your visit so he can pay you back for shredding his business without even setting foot in his store.

[DonaldTrumpsHairPiece]

Hut,


Literally an honest question:


Your pizza is clearly absolutely terrible, no one on earth who gives a fuck about pizza is going to argue this. Is there simply not a suitable fiscal incentive to make proper pizza?

I'm 100% willing to accept a 'yes to use real dough, cheese, and sauce would escalate my price per unit beyond any reasonable profit margin', naturally, but is there really no way to raise the bar even slightly on the basis of cutting into the competitors market?

Because real talk these look like microwave pizzas, and not whatever constitutes the high end of the microwave pizza market. These look like the types of microwave pizzas that have cartoon mascots on the box.

They are underfired and probably not even cooked in ovens that go higher than 400 degrees.

The cheese looks like something thats probably spelled "cheeze" to avoid the legal requirements for actual dairy content.

And I dont doubt for a hot second that I can find the same sauce you use in any prison kitchen in the nation.

These are deeply personal issues for me, as the size of my neck clearly attests.

Why not raise the bar here a bit?

Saw this last night and it works...
http://www.cc.com/video-clips/o9uqad...ria-in-chicago

[The_Lurker]

Hut,


Literally an honest question:


Your pizza is clearly absolutely terrible, no one on earth who gives a fuck about pizza is going to argue this. Is there simply not a suitable fiscal incentive to make proper pizza?

I'm 100% willing to accept a 'yes to use real dough, cheese, and sauce would escalate my price per unit beyond any reasonable profit margin', naturally, but is there really no way to raise the bar even slightly on the basis of cutting into the competitors market?

Because real talk these look like microwave pizzas, and not whatever constitutes the high end of the microwave pizza market. These look like the types of microwave pizzas that have cartoon mascots on the box.

They are underfired and probably not even cooked in ovens that go higher than 400 degrees.

The cheese looks like something thats probably spelled "cheeze" to avoid the legal requirements for actual dairy content.

And I dont doubt for a hot second that I can find the same sauce you use in any prison kitchen in the nation.

These are deeply personal issues for me, as the size of my neck clearly attests.

Why not raise the bar here a bit?

I wanted to just red rep this but sadly I am out.

pretty fucked to write this without actually eating his pizza first.

[sonatine]

Hut,


Literally an honest question:


Your pizza is clearly absolutely terrible, no one on earth who gives a fuck about pizza is going to argue this. Is there simply not a suitable fiscal incentive to make proper pizza?

I'm 100% willing to accept a 'yes to use real dough, cheese, and sauce would escalate my price per unit beyond any reasonable profit margin', naturally, but is there really no way to raise the bar even slightly on the basis of cutting into the competitors market?

Because real talk these look like microwave pizzas, and not whatever constitutes the high end of the microwave pizza market. These look like the types of microwave pizzas that have cartoon mascots on the box.

They are underfired and probably not even cooked in ovens that go higher than 400 degrees.

The cheese looks like something thats probably spelled "cheeze" to avoid the legal requirements for actual dairy content.

And I dont doubt for a hot second that I can find the same sauce you use in any prison kitchen in the nation.

These are deeply personal issues for me, as the size of my neck clearly attests.

Why not raise the bar here a bit?

I wanted to just red rep this but sadly I am out.

pretty fucked to write this without actually eating his pizza first.

Sir if you dont think I'm qualified to judge pizza by appearance, you know nothing of me nor my legacy.

[Lord of the Fraud]

[lewfather]

I wanted to just red rep this but sadly I am out.

pretty fucked to write this without actually eating his pizza first.

Sir if you dont think I'm qualified to judge pizza by appearance, you know nothing of me nor my legacy.

you're kind of just being a dick for the sake of it, i get that. but hut is in no way in the wrong here and his business could possibly suffer because of this situation. you were already out of line earlier and yourself deleted it and went to hut about it. maybe we should just simmer it down at this point and focus on the real ass in this situation.

[jsearles22]

It's never been about the money but rather what a piece of shit you are. Send the $500 to Druff to be used for a freeroll.

lol don't be a hero. That cash is not owed from an old private wager. It came outa your own pocket.

Donate $50 if somebody can play middleman via PayPal with Tyde if you must. But don't be donating $500 just to make a point. Fuck that.

Agreed

[Lord of the Fraud]

Sir if you dont think I'm qualified to judge pizza by appearance, you know nothing of me nor my legacy.

his business could possibly suffer because of this situation.

Don't do it Lew!

[Suicide King]

If I ever find myself in Lompoc I know where I’m going

[blake]

i’m going to have a meltdown if i see one more post that is not 100% focused on tyde’s crippling meth addiction

[Suicide King]

i’m going to have a meltdown if i see one more post that is not 100% focused on tyde’s crippling meth addiction

Tyde is a horrible meth addicted drunk.