homemade sweet potato chips with sea salt and cracked black pepper. bottle of killians not pictured
homemade sweet potato chips with sea salt and cracked black pepper. bottle of killians not pictured
Getting late here but I was just able to finish prepping the ribs for tomorrow. I just recently bought a smoker and have been trying to use it as much as I can.
Tomorrow I'll be cooking 3 slabs of pork ribs with a basic Kansas City rub.
I cut myself when I was trimming the ribs and may be infected with pig aids.
Gonna be smoking with Hickory and I will be using the 3-2-1 method.
-Three hours in the smoker @ 230
-Remove ribs and wrap in tinfoil with 1/2 cup of Apple juice. Place back in smoker for two hours @ 230
-Remove ribs from tinfoil. Place ribs back in smoker for 30 mins-1hr @ 220
I used to smoke ribs and this method is godOriginally Posted by RichardBrodiesCombover.
Final perfection of Mixology Experiment #22: Basil Habanero Rumtini
This is my favorite cocktail right now... and it's not even close.
I got the idea from Bread Fruit (a small rum bar and restaurant in downtown Phoenix), but I have made it my own.
The recipe calls for fresh basil, lime and Habanero with Wray and Nephew Overproof rum and Lillet Blanc. However, at $21 a bottle, you don't really need to use the Wray and Nephew Overproof (although it's really special and aromatic). The reason is, once you have added the bold flavor of the basil and Habanero, the precise flavor of the rum becomes less important. Don't get me wrong, you still need a quality rum. I have found that Calidao Original white Jamaican rum ($8.99 a bottle) is perfect.
Thoroughly muddle a full handful of fresh basil leaves in your shaker. Add 3 ounces Calidao, 2 ounces plain margarita mix, 1 ounce Lillet Blanc, 3/4 ounce simple syrup, and the juice of a whole key lime. Cut two slices of Habanero into quarters and toss in as well. Add crushed or chipped ice and shake vigorously till ice crystals form on the outside of the shaker. Pour through a strainer into a chilled martini glass.
If you can't handle a lot of spice, cut the Habanero portion in half. enjoy!
Last edited by Vwls; 03-09-2013 at 04:34 PM.
Ay Dios mio!
That certainly looks like a delicious cocktail.Final perfection of Mixology Experiment #22: Basil Habanero Rumtini
This is my favorite cocktail right now... and it's not even close.
I got the idea from Bread Fruit (a small rum bar and restaurant in downtown Phoenix), but I have made it my own.
The recipe calls for fresh basil, lime and Habanero with Wray and Nephew Overproof rum and Lillet Blanc. However, at $21 a bottle, you don't really need to use the Wray and Nephew Overproof (although it's really special and aromatic). The reason is, once you have added the bold flavor of the basil and Habanero, the precise flavor of the rum becomes less important. Don't get me wrong, you still need a quality rum. I have found that Calidao Original white Jamaican rum ($8.99 a bottle) is perfect.
Thoroughly muddle a full handful of fresh basil leaves in your shaker. Add 3 ounces Calidao, 2 ounces plain margarita mix, 1 ounce Lillet Blanc, 3/4 ounce simple syrup, and the juice of a whole key lime. Cut two slices of Habanero into quarters and toss in as well. Add crushed or chipped ice and shake vigorously till ice crystals form on the outside of the shaker. Pour through a strainer into a chilled martini glass.
If you can't handle a lot of spice, cut the Habanero portion in half. enjoy!
Looking at the drink picture and then noticing your name and avatar it struck me that I've heard of you before.
Are you the woman who stole over $12,000 from a person (IcFishies was it?) and never made good on the theft?
Can you tell us what really happened and if a deliciously spiked cocktail was part of your MO?
Stole this off pinterest and made it last night, absolutely delicious.
Thai Chicken Quinoa Bowl
ingredients:
1/2 cup uncooked quinoa, rinsed
1 chicken breast, cooked and shredded
1/3 cup chopped carrots
1/3 cup shelled edamame
1/3 cup chopped green onions
1/4 cup chopped peanuts
1/4 cup freshly chopped cilantro
sauce
2 tablespoons sweet chili sauce
1 tablespoon rice vinegar
1 tablespoon canned coconut milk
1/2 tablespoon brown sugar
1 teaspoon creamy peanut butter (it mixes in easier if it's melted, FYI)
1 garlic clove
1/2 lime, juice
1/8 teaspoon ground ginger
directions:
Prepare quinoa according to directions, which will most likely call for 1 cup of liquid. I prefer to use low-sodium chicken or vegetable stock, so if you have that, use it!
While quinoa is cooking, combine all of the sauce ingredients together in a bowl and whisk well to combine. Once quinoa has absorbed all of the liquid, stir in the sauce and toss well to coat. Add in chicken, carrots, edamame and green onions, stirring to combine. Taste and season with a little salt and pepper if needed. Toss in half of the peanuts and cilantro, then serve in a large bowl, topped with remaining peanuts and cilantro.
http://www.howsweeteats.com/2013/02/...n-quinoa-bowl/
Vwls I thought u be more of a chicken and waffle's chick being u r half black? Do you drink Malt Liqour 40's?
Stole this off pinterest and made it last night, absolutely delicious.
Thai Chicken Quinoa Bowl
ingredients:
1/2 cup uncooked quinoa, rinsed
1 chicken breast, cooked and shredded
1/3 cup chopped carrots
1/3 cup shelled edamame
1/3 cup chopped green onions
1/4 cup chopped peanuts
1/4 cup freshly chopped cilantro
sauce
2 tablespoons sweet chili sauce
1 tablespoon rice vinegar
1 tablespoon canned coconut milk
1/2 tablespoon brown sugar
1 teaspoon creamy peanut butter (it mixes in easier if it's melted, FYI)
1 garlic clove
1/2 lime, juice
1/8 teaspoon ground ginger
directions:
Prepare quinoa according to directions, which will most likely call for 1 cup of liquid. I prefer to use low-sodium chicken or vegetable stock, so if you have that, use it!
While quinoa is cooking, combine all of the sauce ingredients together in a bowl and whisk well to combine. Once quinoa has absorbed all of the liquid, stir in the sauce and toss well to coat. Add in chicken, carrots, edamame and green onions, stirring to combine. Taste and season with a little salt and pepper if needed. Toss in half of the peanuts and cilantro, then serve in a large bowl, topped with remaining peanuts and cilantro.
http://www.howsweeteats.com/2013/02/...n-quinoa-bowl/
Ship this chick the scammartar Druff!! She was seen eating ho's ho's from a private stash that she has stashed away since hostess went out of business last night. Noway in hell she was eating that healthy meal while slinging dildo's and sybians on the side. Quit fcking lying You creeper!!
You might joke about Beebs being a snack food scam artist but will the cocktail recipe girl Vwls please address whether or not she stole over $12,000 as mentioned in this PFA post?Stole this off pinterest and made it last night, absolutely delicious.
Thai Chicken Quinoa Bowl
ingredients:
1/2 cup uncooked quinoa, rinsed
1 chicken breast, cooked and shredded
1/3 cup chopped carrots
1/3 cup shelled edamame
1/3 cup chopped green onions
1/4 cup chopped peanuts
1/4 cup freshly chopped cilantro
sauce
2 tablespoons sweet chili sauce
1 tablespoon rice vinegar
1 tablespoon canned coconut milk
1/2 tablespoon brown sugar
1 teaspoon creamy peanut butter (it mixes in easier if it's melted, FYI)
1 garlic clove
1/2 lime, juice
1/8 teaspoon ground ginger
directions:
Prepare quinoa according to directions, which will most likely call for 1 cup of liquid. I prefer to use low-sodium chicken or vegetable stock, so if you have that, use it!
While quinoa is cooking, combine all of the sauce ingredients together in a bowl and whisk well to combine. Once quinoa has absorbed all of the liquid, stir in the sauce and toss well to coat. Add in chicken, carrots, edamame and green onions, stirring to combine. Taste and season with a little salt and pepper if needed. Toss in half of the peanuts and cilantro, then serve in a large bowl, topped with remaining peanuts and cilantro.
http://www.howsweeteats.com/2013/02/...n-quinoa-bowl/
Ship this chick the scammartar Druff!! She was seen eating ho's ho's from a private stash that she has stashed away since hostess went out of business last night. Noway in hell she was eating that healthy meal while slinging dildo's and sybians on the side. Quit fcking lying You creeper!!
You might joke about Beebs being a snack food scam artist but will the cocktail recipe girl Vwls please address whether or not she stole over $12,000 as mentioned in this PFA post?
Ship this chick the scammartar Druff!! She was seen eating ho's ho's from a private stash that she has stashed away since hostess went out of business last night. Noway in hell she was eating that healthy meal while slinging dildo's and sybians on the side. Quit fcking lying You creeper!!
418 is a joke ...vwls is godess stfu
Seriously badguy? Seriously?
Ship this chick the scammartar Druff!! She was seen eating ho's ho's from a private stash that she has stashed away since hostess went out of business last night. Noway in hell she was eating that healthy meal while slinging dildo's and sybians on the side. Quit fcking lying You creeper!!
Last edited by Beebs9Dizzle; 03-11-2013 at 08:34 AM.
Is it worth to buy the more expensive Japanese green tea? Or is the cheaper Chinese green tea just as good?
I feel I'm making a huge mistake buying the Chinese tea.
My bad it was cupcakes not Ho Ho's Beebs..
I was just sharing a recipe that I would make again - I'm not in the mood to deal with you so stfu.
Don't mind BadGuy, Beebs. It's obvious he's into you and this is his way of showing affection.I was just sharing a recipe that I would make again - I'm not in the mood to deal with you so stfu.
He would totally nail you given the opportunity.
Don't mind BadGuy, Beebs. It's obvious he's into you and this is his way of showing affection.
He would totally nail you given the opportunity.
Don't mind BadGuy, Beebs. It's obvious he's into you and this is his way of showing affection.
He would totally nail you given the opportunity.
Would you hit it, Beebs?
Now let's get back on topic, anyone know of a good recipe for chicken fried rice? I tried one earlier and the sesame oil made my entire apartment smell super funky.
Thats a bad pic.. Im trashed
Would you hit it, Beebs?
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