I don't know if anyone is watching the stream or not but was that Bill Perkins shouting "PERKY LIVES" in the background or something else?
Druff showing his jew colors.
]Todd Witteles @ToddWitteles 3m
Heaven forbid the WSOP charge reasonable prices for the poker kitchen
Todd Witteles @ToddWitteles 4m
Guess I'll just starve for 4 hours
Todd Witteles @ToddWitteles 5m
Starbucks with a horrible line
Todd Witteles @ToddWitteles 6m
I refuse to use to ripoff poker kitchen, I walk all the way to other side of Rio & I have no cash.
Todd Witteles @ToddWitteles 7m
These 30 min dinner breaks seriously = joke
Todd Witteles @ToddWitteles 1m
But F the poker kitchen & F paying All American Dave's 2x what the food's worth just to have a hot chick deliver it to me
Todd Witteles @ToddWitteles 2m
Sometimes I'm too Jewish for my own good
Druff if I was backing you, I would rather you eat a good meal.
@ToddWitteles 9m
Got calories in my body the old fashioned way: Ordered two Pepsis.
I know how pissed I get at $1-1000 tourneys.
But for $111k how does Mizzi feel when Negreanu's TT vs his AA hits T on turn. They got it allin on 875 flop
Or J48 flop and Dwan has AA vs Brandon Steven's QQ. Q on turn.
Tried to rail druff in the 6 handed...only saw David Williams
Was it really that hard to find me? There were only 119 people left by the end.
Anyway, I broke out to a great start (almost 24k before 4 levels were over -- probably 2nd chip leader), but then struggled for the next 4 levels. Finally caught a rush at the end of Level 8, zipping from 12,600 to 33,800 in a matter of minutes, before finishing with 31,800.
Jon "Pearljammer" Turner was at the table for awhile, and he made a few odd plays, but overall was pretty good. He also ran ridiculously hot. I caught a break when he surprisingly decided against playing A5cc to a 3-bet from his BB (despite 5-betting JJ from the SB earlier), and the Ah2c3c flop would have hit him big, and put a real beatdown on my AQ when the Qc rivered. Instead, I won the hand.
We started with a big fish at our table, as well as a semi-donk. The big fish quickly busted, but not before giving me most of his chips. The semi-donk also busted, but I didn't win much/anything from him. Andre Akkari and Brandon Wong, also originals at our table, busted early. However, the replacements at our table were all solid, and the replacement of one of the busted replacements was also solid. So while it was a table of me, Jon Turner, and 4 no-names, there weren't any really weak spots, and the last several hours were tough.
We return tomorrow at 2pm. I have an above-average stack of 31,800 where average is 21,600. 119 remain, 36 spots pay.
Regarding Event 48 ($2500 Limit Holdem):
Here are the chip counts going into Day 2: http://www.wsop.com/pdfs/reports/128...s-by-Chips.pdf
Here are the seating assignments for Day 2: http://www.wsop.com/pdfs/reports/128...s-by-Table.pdf
Here is a list of names alphabetically, who made it to Day 2: http://www.wsop.com/pdfs/reports/128...ts-by-Name.pdf
Anyone know these people?
Raul Paez BARCELONA, , ES 14,600 Pavillion / 136 / 1
Todd Witteles LAS VEGAS, NV, US 31,800 Pavillion / 136 / 2
Steve Chanthabouasy HAPPY VALLEY, OR, US 26,300 Pavillion / 136 / 3
Andrew Wang BROOKLYN, NY, US 19,800 Pavillion / 136 / 4
Maria Ho ARCADIA, CA, US 31,200 Pavillion / 136 / 5
Andrew Yip RICHMOND HILL, ON, CA 52,000 Pavillion / 136 / 6
I only know Maria, and we have virtually identical stacks.
Anyone know Andrew Yip? Dude has a mountain of chips right now.
Andrew Yip lives 25 miles from me. Since he is Canadian he is obviously a favorite to run God Mode and take it down.
Good Luck Druff. When I stopped following the updates last night you were leaking chips and not feeling confident. Glad to see you recover and poised for another good day.
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