Restraurant suggestions in NYC

[PLOL]

Eleven Madison Park

They will google you to try to find out about any preferences. So you should be able to get anything you want on the side

[sonatine]

By the by, I've eaten at the peking duck place they featured last week on Billions and all I can say is that the producers NYC name-drop game is on point, that restaurant is top fucking top.

[CrackPipes and Kakfights]

I think Druff likes value for his money as opposed to fancy. Johns Pizzeria in midtown is solid. For family style Italian try Carmine's also midtown. You'll be in the theater district anyway right?

[CrackPipes and Kakfights]

The Best Pizza in New York City, According to Top Chefs
https://www.bloomberg.com/features/2016-nyc-best-pizza/

Di Fara Pizza
1424 Avenue J
Brooklyn, NY 11230

Franny’s Pizza
348 Flatbush Ave
Brooklyn, NY 11217
frannysbrooklyn.com

Joe’s Pizza
7 Carmine St
New York, NY 10014
joespizzanyc.com

Kesté Pizza
271 Bleecker St
New York, NY 10014
kestépizzeria.com

John’s of Bleecker Street
278 Bleecker St.
New York NY 10014
johnsbrickovenpizza.com

Margot’s Pizza
919 Fulton St
Brooklyn, NY 11238
margotspizza.com

Lucali
575 Henry St.
New York, NY 11231
lucali.com

Pasquale Jones
187 Mulberry St.
New York, NY 10012
pasqualejones.com

Marta Pizza
29 E 29th St.
Brooklyn, NY 11238
martamanhattan.com

Motorino
349 E 12th St.
Brooklyn, NY 11238
motorinopizza.com

Roberta’s
261 Moore St.,
Brooklyn, NY 11206
robertaspizza.com

Prince Street
27 Prince St.
New York, NY 10012

Motorino is saving my life in HK. "Chef Pablo" is coming here soon.

[snake_in_the_ass]

Meetup with OSA.

And Halal guys is super overrated. Unless the one in NYC is much better than the one in Chicago. Also, don't they hate Jews or something?

Also Totonno's

That Palestinian Chicken place is really called Sunnin and they are located near UCLA. I have eaten there many times and they got really good chicken.

[Sanlmar]

Druff's misspelling in the thread title kinda threw me.

I briefly thought he was looking for restroom suggestions.

[TheXFactor]

Eleven Madison Park

They will google you to try to find out about any preferences. So you should be able to get anything you want on the side

Just what Druff needs, a restaurant that you have to make dinner reservations months in advance and pay at least $300 per person.

The food looks great at Eleven Madison Park.

Caviar Benedict with smoked sturgeon, diced ham and picked egg yolk.
Duck, glazed with honey and lavender with plum and onion.
Oxtail: Braised with Chestnut and Black Truffle.
Foie Gras marinated with black truffle and mushroom.
Brussel sprouts roasted with bone marrow and pumpkin seeds.
Rutabaga with Celery and Walnuts, and Salsify with Garlic and Thyme.
Celery Root with Black Truffle.
Baked Alaska.

The only way Druff would eat at a fine restaurant like this would be if someone else were paying for it.

[OSA]

By the by, I've eaten at the peking duck place they featured last week on Billions and all I can say is that the producers NYC name-drop game is on point, that restaurant is top fucking top.

Likewise. After a successful month of surpassing quota, my Director took me out to this place and we blazed and crushed the duck. Best duck I have ever had imo(besides fine dining).

[PLOL]

Eleven Madison Park was just listed as the #1 restaurant in the world, which is why I mentioned it. But yeah, obv Druff can't afford.

I was planning on eating at what was the #1 restaurant in the world, Noma, but then they closed down. WTF

[Shizzmoney]

A great brunch spot I found was Beauty & Essex on the Lower East Side. The Boozy Brunch with Champagne is $55 per person, so maybe a bit too much for Druff's wallet....but they also have a reasonably priced and tasty menu outside of that as well.

http://beautyandessex.com/new-york/brunch/

I would of also recommended Ruby Foo's in Mahattan if you are into Pan-Asian, but they closed down

[sonatine]

By the by, I've eaten at the peking duck place they featured last week on Billions and all I can say is that the producers NYC name-drop game is on point, that restaurant is top fucking top.

Likewise. After a successful month of surpassing quota, my Director took me out to this place and we blazed and crushed the duck. Best duck I have ever had imo(besides fine dining).

If memory serves, there is a tiny chinese place across the street and slightly to the east that has had the same pot of sweet and sour soup cooking since the late 70s.